Tigernut Vanilla Muffins

Ingredients:

• 1 1/2 cups organic tigernut flour
• 1/4 cup organic butter powder
• 1 tablespoon organic vanilla bean powder
• 1/2 cup maple syrup or honey (for sweetness)
• 2 large eggs
• 1/2 cup almond milk (or any dairy-free milk)
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• Optional: 1/2 cup mix-ins (such as chopped nuts, dried fruit, or chocolate chips)