"The most dangerous food for your body is... a food that's in your kitchen right now."

"It's something that gets stuck in your liver, your brain, and your nerves. It's full of hexane, the chemical that is in your gasoline."

"It's rancid oxidised, and it acts like rust in your body. It can actually take two years to even get it out of your body."

"And the more you cook with it, the more toxic it becomes, creating dangerous by-products that destroy your tissues, and inflammation that creates scar tissue—fibrosis."

Source @Real Wide Awake Media

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