© Brighteon.com All Rights Reserved. All content posted on this site is commentary or opinion and is protected under Free Speech. Brighteon is not responsible for comments and content uploaded by our users.
This channel has partnered with the Brighteon Store and receives a small commission from all sales generated from an affiliate link.
Click the shop now button below to help out this channel.
Coconut Yogurt
Ingredients
4 SERVINGS
80 grams organic sweeter (Stevia or Monk Fruit Extract Powder)
1 liter almond milk
1 plain yogurt
2 Tbsp. grated coconut
1 tsp. Organic Coconut Milk Powder
Directions
Heat milk, sugar, powdered milk and coconut in a saucepan and bring to a boil. Boil for 7 minutes. Let cool down until lukewarm.
Add yogurt and stir well. Heat again on stovetop, but do not allow to boil. Remove from heat, cover with lid and insulate well with a warm blanket.
Let ferment for 8 hours.
Stir well. Place in sterilized jars, seal tightly and store in the refrigerator.
Permaculture, Food Sovereignty, and the Case for Radical Self-Reliance
“Foundations in Farming and Homesteading + Pastured Laying Hens” on BrightU: What happens when the whole family works together
25 Tradeable Skills for Post-Collapse Scenario
Power banks: The unsung heroes of every survival kit
Food Resiliency Through Permaculture: Why We Must Become Self-Reliant to Thrive
“Foundations in Farming and Homesteading + Pastured Laying Hens” on BrightU: What it really takes to make eggs profitable
